I will be putting a few veggies in the staff room tomorrow. I have a small amount of beetroot, chillies, snow peas and spring onions. There will be a couple of small parsley and dill seedlings in punnets and pots (ready to plant in your garden) along with some Arctotis (slow spreading African Daisy) as well. There are plenty of fresh herbs but I am not going to pick them unless you ask for them. I have garlic chives, perennial basil, chives, parsley, tarragon, rosemary, sage and mint. So make sure you bring along some change just in case you want to buy some of the veggies or to order some of the fresh herbs.
The chooks thank you.
Geoff
